Flynn Fest 03
Since Dave and I will be in San Marcos it makes sense that we take care of getting and bringing foodstuffs to the bbq. All purchases will be documented and held to rigourous accounting standards. The morning of the event we can all chip in to cover said purchases.
Any suggestions on what and how much to get? Corn? Hotdogs? Tofu-Burgers?
Also, is anyone bringing any special dishes and/or equipment? I am checking with Dr. Ed this afternoon to see if he can provide a Grill or two. Killy, are you guys bringing one as well?
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